Bun Cha "Obama"
$16.90
Pho, banh mi and char-grilled bun cha, cooked the way two sisters learned at home in Vietnam.
YENNEY was started by two sisters, a fashion designer and a landscape architect, who wanted Singapore to taste the Hanoi they grew up with. Everything is made in-house, from the slow-simmered pho broth to the baguettes we bake for banh mi.
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$15.90
$12.90
$18.90
Our own robusta label, slow-dripped through a phin. Take a bag home or order online.
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